Cold starters
Burrata
220 CZK
Buffalo heart Giant, tomato water with pink peppercorn, dried olives,
basil
Octopus
340 CZK
smoked baccala, roasted pepper, ventricina, preserved lemon
Tartar „Vittorio“
250 CZK
Ripe beef tenderloin, capers, marinated shallot, anchovies,
bruschetta
Warm starters
Snails
290/390 CZK
baked with herb butter
Calamari
260 CZK
fried, salsa verde, anchovies mayonnaise
Foie gras
310 CZK
grilled, mashed hazelnut, blackberry, brioche
Soups
Acquacotta
110 CZK
Traditional Tuscan soup
Consommé
110 CZK
from beef, mushroom ravioli, brunoise vegetables
Pasta
Linguine
380/580 CZK
lobster and seafood, cacciucco sauce with tomatoes
Agnolotti
260/310 CZK
Burrata, peas, prosciutto crudo, lemon zest, mint
Tagliatelle
270/360 CZK
snails ragout with tarragon, wild mushrooms, crispy crumbles
Spaghetti
250/340 CZK
Piennolo tomato sauce, smoked ricotta, basil
Main courses
„Rossini steak“
780 CZK
beef tenderloin, foie gras, potatoes au gratin, truffle demi glace
Duck Breast
560 CZK
grilled, parsley, blackberries, pistachios, wild broccoli, duck jus
Octopus
640 CZK
from grill, avocado, marinated tomatoes, roasted peppers salsa, aioli
Fresh fish and seafood
Fish variations
780 CZK
in guazzetto, peeled grenaille
Oysters
110 CZK/pc
as per daily offer (shallot, vinaigrette, lemon)
Black tiger shrimp in sea salt crust
450 CZK/100g
Tuna (sashimi quality)
460 CZK/100g
Octopus
440 CZK/100g
Monkfish Saltimbocca
340 CZK/100g
Steaks
Rib-eye steak U.S. prime
380 CZK/100g
New York strip
240 CZK/100g
Dry aged beef tenderloin
330 CZK/100g
Sides
Lemon risotto
120 CZK
Saffron risotto
140 CZK
Mashed potatoes with clarified butter
90 CZK
Baked potatoes with garlic confit
90 CZK
Peeled grenaille
90 CZK
Potatoes au Gratin
95 CZK
Grilled vegetables
80 CZK
Rucola salad with tomatoes
120 CZK
Caponata with pine nuts
120 CZK
Desserts
Lava Cake
180 CZK
of bitter chocolate, raspberry sorbet, fresh fruit
Crème Caramel
180 CZK
pistachio biscuit, lavender
White peach
180 CZK
sorbet, almonds, mint
Vittorio Restaurant
Address
Pekařská 4
602 00 Brno
Czech Republic
Contact
info@vittorio.cz
www.vittoriorestaurant.cz
+420 606 13 44 99
Opening hours
Monday – Friday
10:00 a.m. – 11:00 p.m.
Saturday
12:00 a.m. – 11:00 p.m.
Sunday
12:00 a.m. – 09:00 p.m.
Restaurant is run by Winning Gastro s.r.o.
CRN (IČO): 08005427
Person in charge: Jerzy Packowski
