Events 2019

Christmas and New Year in Vittorio

Dear guests,

We would like to inform you that on 24.-26.12. and January 1, 2020 our restaurant will be closed.

31.12. invite you to our New Year’s Eve menu. You can find more information on our Facebook page.

We will look forward to you during the holidays or in the New Year.

Vittorio team

Vegetarian menu

We don’t forget about vegetarians in our restaurant. Every week you will find one vegetarian menu in the lunch menu.

Chefs in action

The restaurant is already open and fully operational. You can see chefs in action. There is definitely something to look at.

We bake from high-quality flour

Chef Pavel Kovář makes all bread and pastries for you from “living” flour (more at www.zivamouka.cz). It is high-quality hand milled flour from the region of Piedmont, supplied by signor Antonio Carlini. From 17th August you can try our fresh bakery products and pastries baked daily with love.

We visited our suppliers

Our cooks visited the exclusive meat supplier – Maso Klouda. Their meat comes from selected breeding cattle in Bohemia and Moravia and it is processed according to traditional methods, using modern technologies. Come and enjoy its unique taste from 17th August.

We are opening a modern restaurant

Come and try Mediterranean cuisine in our new restaurant in the heart of Brno! It also includes a wine bar offering excellent wines. We are opening on 17th August.

Vittorio restaurant

Address

Pekařská 4
602 00 Brno
Czech Republic

Contact

info@vittorio.cz
www.vittoriorestaurant.cz
+420 606 13 44 99

Opening hours

11:00 a.m. – 11:00 p.m.
Monday – Sunday

Restaurant is run by Winning Gastro s.r.o.
CRN (IČO): 08005427
Person in charge: Jerzy Packowski